I am a big fan of raw vegan desserts. First of all, they taste heavenly and are practically guilt-free because they are made without refined sugar, dairy or refined flour. Also, it literally takes minutes to prepare them, and the rich flavor of cacao just blows my mind.
Having said all that, there is just one problem, I can stop until the whole batch is gone. Those Nice Cream Cups are seriously addictive.
Photo: Alex Kunda
Illustration: Kseniya Kukareko